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Thomas Library

Food Science Source

Description: An extensive full-text database designed to support the informational needs of the food industry at all levels. This collection offers unmatched full-text coverage of information relevant to many areas that are integral to the food industry. This database offers cover-to-cover full-text coverage for more than 1,400 publications, including journals, monographs, magazines, and trade publications, all directly dealing with food industry-related issues. More than 1,000 key food industry and market reports are available.
URL: http://search.ebscohost.com/login.aspx?profile=ehost&defaultdb=fsr